Course details

[Luxurious! 6,500 yen course] Beef tongue, Yukhoe-style, domestic beef sirloin, seafood, etc. ... 6,500 yen (tax included)

[Luxurious! 6,500 yen course] Beef tongue, Yukhoe-style, domestic beef sirloin, seafood, etc. ... 6,500 yen (tax included)

6500 yen(Tax included)

  • 18items
  • 3persons-

Recommended for all kinds of banquets! A luxurious course where you can enjoy the finest meats, including beef tongue, salted offal wagyu sirloin, shrimp, scallops, and more.

Course menu

◆Addictive homemade raw kimchi

◆Thumb Set

◆Meat appetizer (thick and creamy Yukhoe style)

◆Grilled food Salt

・Salted beef tongue

・Grilled chicken neck with salt

・Salted horumon (horumon with salt)

◆Grilled red meat

· Upper Calvi

· Top Hirami

・Domestically produced beef ribs

◆Specialty pottery

・Wagyu beef sirloin with grilled vegetables

◆Grilled green onions with salt

・Grilled pork belly with green onions and salt

・Grilled chicken thigh with green onion and salt

◆Grilled seafood

・Grilled shrimp

・Scallops with soy sauce and butter

◆ Salad

· Cho Gegsalada

◆ Rice

・Chanja roll

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Monday: Until 21:00 on the day of your visit
Tuesday: Until 21:00 on the day of your visit
Wednesday: Until 21:00 on the day of your visit
Thursday: Until 21:00 on the day of your visit
Friday: Until 21:00 on the day of your visit
Saturday: Until 21:00 on the day of your visit
Sunday: Until 21:00 on the day of your visit
Holidays: Until 21:00 on the day of visit
Days before holidays: Until 9:00 pm on the day of visit

2025/02/13 update